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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cucumber in Vinegar with Tomatoes & Sliced Onion Recipe

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This recipe for Cucumber in Vinegar with Tomatoes & Sliced Onion is from MAVIS' KITCHEN, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tomatoes, sliced
2 cucumbers, sliced
1 large white or red onion, sliced into thin rings
1/4 to 1/2 cup vinegar or rice vinegar
Directions:
Directions:
Layer vegetables on a platter in the following order: tomatoes, cucumbers, onion rings. Spoon the vinegar over all, then sprinkle with salt and pepper. Refrigerate 30 to 45 minutes before serving.
Personal Notes:
Personal Notes:
This is great to serve with almost any dish ... brisket, ham, casseroles, chicken, steaks, etc.!

 

 

 

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