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Peach Cobbler Made Easy! Recipe

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This recipe for Peach Cobbler Made Easy! is from The Bourgeois / Tabor / Broussard / Sinor Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans sliced peaches in heavy syrup
1 box yellow cake mix
1 1/2 sticks of butter
1 cup pecan halves
Directions:
Directions:
Empty canned peaches (and heavy syrup) into oblong glass casserole dish. Sprinkle dry cake mix on top of peaches, spreading evenly. Cut butter into pats and put on top of cake mix. Bake 15 mins. at 350 º. Remove from oven and push pecans into mixture, and finish baking until brown and bubbly.

 

 

 

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