Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cheesy Brunch Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheesy Brunch is from Culinary Delights from Sue's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf French bread, cubed
1 stick butter
3 cups shredded cheddar cheese
3 cups shredded Monterrey jack cheese
8 eggs, lightly beaten
3 1/2 cups milk
1 teaspoon brown sugar
1/4 teaspoon paprika
1 1 /2 teaspoons salt
1/2 teaspoon onion powder
1/4 teaspoon pepper
1/8 teaspoon cayenne pepper
1 teaspoon dry mustard
1 pound bacon, fried and cut into bite sized pieces
Directions:
Directions:
Place half of the bread cubes in 9x13" baking dish. Melt butter and pour 1/2 cup evenly over bread. Sprinkle with half the cheeses. Repeat steps. Combine all of remaining ingredients and pour over bread and cheese. Refrigerate overnight or up to 24 hours. Bake at 325º for one hour.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

158W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!