Click for Cookbook LOGIN
"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Baked Cod Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Cod is from Culinary Delights from Sue's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 Ritz crackers
2 tablespoons parsley
3 tablespoons mayonnaise
2 cloves garlic (minced)
1 tablespoon lemon juice
2 pounds skinless cod fillets - 1/2" thick
Salt and pepper to taste
Directions:
Directions:
Crush crackers to pea-sized. Combine cracker crumbs and 1 tablespoon of parsley. Set aside. In separate bowl, combine remaining 1 tablespoon parsley, mayonnaise, garlic and lemon juice. Set aside. Pat fish dry and season with salt and pepper. Place 1/2" apart on baking sheet that has been sprayed with cooking spray. Brush tops with mayonnaise mixture, then press cracker crumbs into the mayonnaise. Bake at 450º for 15 minutes, until golden brown. If crumbs brown before fish is done cooking, cover with foil.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

199W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!