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Flavored Pretzels Recipe

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This recipe for Flavored Pretzels is from The Foods We Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound mini twist pretzels
4 oz. Orville Redenbacher popcorn oil
1/2 pkg. dry ranch dip mix
1/4 to 1/2 t. garlic powder
1/4 to 1/2 t. dill weed

The amounts of garlic powder and dill week can be varied according to your taste.
Directions:
Directions:
Pour the dry ingredients in a mixing bowl, add the popcorn oil and mix thoroughly with a whisk or electric mixer. Spread the pretzels in a large pan and pour marinade evenly over all of the pretzels. Stir the marinade over the pretzels, every 10-15 minutes for the next hour and half until the pretzels fully absorb all of the marinade.
Personal Notes:
Personal Notes:
The thinner the layers of the pretzels, the quicker and the more evenly the marinade will be absorbed.

 

 

 

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