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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Chicken Salad Recipe

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This recipe for Chicken Salad is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. diced cooked chicken
1 1/2 c. diced celery
2 tbsp. lemon juice
1 1/2 c. seedless green grapes
3/4 c. toasted slivered almonds
1/2 tsp. salt
1 tsp. sugar
1 tbsp. grated onion
2 chopped hard boiled eggs
1 c. mayonnaise
1/4 c. milk
salt and pepper to taste
Directions:
Directions:
Mix together mayonnaise and milk. Add salt and pepper to taste. Combine rest of ingredients. Pour dressing over chicken mixture and toss until coated. Chill for at least one hour before serving. Serve on lettuce leaves.

 

 

 

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