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Peanut Butter - Marshmallow Fudge Recipe

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This recipe for Peanut Butter - Marshmallow Fudge is from Cooking for a Cure, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. granulated sugar
2/3 c. evaporated milk
7 oz. marshmallow cream
3/4 c. margarine
16 oz. peanut butter
1 tsp. vanilla
Directions:
Directions:
Combine sugar, margarine, and milk in a large heavy saucepan. Bring to a full boil, stirring constantly. Continue boiling for 5 minutes over medium heat, stirring constantly. Remove from heat and stir in peanut butter until melted. Add marshmallow cream and vanilla. Beat well. Pour into buttered pan and allow to harden. Cut into 1 inch squares. Yield: 3 pounds.

 

 

 

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