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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Fried Corn Recipe

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This recipe for Fried Corn is from Glore Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 slices of bacon, cut in 1/2 inch slices
1 quart frozen cut corn
water
salt
sugar (maybe 1 Tablespoon)
Directions:
Directions:
Fry bacon pieces in large skillet. Probably should remove some of the grease! Put corn and up to equal quantity of water in skillet; add salt and sugar. Bring to boil and boil until corn is cooked and water evaporates.
Personal Notes:
Personal Notes:
I don't think Lucille ever had a recipe for this.

 

 

 

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