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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Salmon with Hoisin Glaze Recipe

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This recipe for Salmon with Hoisin Glaze is from Cooking for a Cure, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. orange juice
2 tbsp. hoisin sauce
2 tsp. honey
Salmon fillet
Directions:
Directions:
Combine ingredients, brush on salmon. Broil 10 to 13 minutes approximately 4 inches from the heat source. Turn off broiler and leave salmon in hot oven for an additional 5 - 10 minutes until salmon is to desired result. This will depend on the thickness of the fillet. Serve.

 

 

 

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