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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Crepes Creme De Ca Cao Recipe

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This recipe for Crepes Creme De Ca Cao is from Emily's Wedding Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg cream cheese softened
1 C confectionary sugar
1/2 C creme de cacao
1 C. heavy cream
1 C chocolate sauce
1/2 C chopped nuts

Directions:
Directions:
whip cream cheese till fluffy & light
gradually beat in conf. sugar
Stir in creme de cacao
fold in cream cheese mixture
Spoon mixture onto dessert crepe
Roll up crepe
Drizzle chocolate sauce over per taste
Whipped cream dollop on top
Sprinkle with nuts
Enjoy

Preparation Time:
Preparation Time:
1 hr.
Personal Notes:
Personal Notes:
These are scrumptious and you loved them. You used them for school projects a couple of times,,we substitutued.syrup for creme de cacao

 

 

 

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