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Blackberry Jam Yummies Recipe

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This recipe for Blackberry Jam Yummies is from Eric & Ali Towne , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbsp butter, room temperature
1/2 c sugar
1 lg egg
1 1/2 c flour
1/2 tsp salt
1 tsp baking soda
1/2 Tbsp cinnamon, ground
1 pinch nutmeg
2 Tbsp vinegar
1/3 c cranberry juice
1/4 c blackberry jam, seedless
1-1/4 c blackberries (fresh or frozen, thawed)
Directions:
Directions:
Preheat oven to 325 and lightly grease one 8X8 pan. Beat butter and sugar together until fluffy... add egg and mix well. Combine flour, salt, soda, cinnamon, and nutmeg in separate bowl. Add the flour mixture to the sugar mixture, then stir in vinegar and juice. Fold in blackberry jam and berries. Pour batter into pan and bake at 325 for 35-40 minutes. let pan cool and cut into squares.

 

 

 

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