Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Pizza Dough Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pizza Dough is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. yeast
1/4 c. warm water
1 1/2 tbsp. extra virgin olive oil
2 c. all purpose flour
1 tsp. salt
Directions:
Directions:
Combine yeast with warm water and let stand 5 to 10 minutes or until creamy. Stir well. Combine flour and salt in a food processor. Add yeast mixture and olive oil. Process just until dough comes together. Turn out onto lightly floured surface, knead for 1 minute and shape into a ball. Place into a well oiled bowl. Turn to coat with oil and cover loosely with plastic. Wrap. Leave in a warm place until dough has doubled in bulk, 45 to 60 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

215W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!