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Pumpkin Bread -Favorite recipe of 1997 Recipe

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This recipe for Pumpkin Bread -Favorite recipe of 1997 is from The Welter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 Cups cooked pumpkin.
3 Cups all-purpose flour.
1 Tbsp. pumpkin pie spice.
1 1/2 tsp. baking soda.
1 1/4 tsp. baking powder.
1/4 Cup Molasses (Optional).
4 eggs.
1 Cup applesauce.
1/2 Cup nuts.
1/2 Cup raisins.
1 tsp. vanilla.
2 1/2 Cups sugar.
Directions:
Directions:
Combine dry ingredients in mixing bowl. Combine eggs, pumpkin, molasses, sugar and applesauce. Add to dry ingredients and stir until well blended. Stir in vanilla, nuts, and raisins. Pour into 2 greased and loaf pans. Bake for 1 hour at 350º or until a toothpick inserted into the loaf comes out clean.
Personal Notes:
Personal Notes:
For a few years, I added a favorite recipe to my Christmas greetings to get more bang for the cost of stamps - and add a little gift to my greeting card. This was the one I sent out in 1997. Libby

 

 

 

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