Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

BENGAL TIGERS' CHICKEN DELIGHT Recipe

4 stars - based on 1 vote
  Tried it? Rate this Recipe:
 

 

This recipe for BENGAL TIGERS' CHICKEN DELIGHT is from OUR ROLLINS FAMILY HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 whole chicken breasts, skinned, boned and halved
1 10 3/4-ounce can cream of mushroom soup
1 cup mayonnaise
1 teaspoon curry
1 cup Parmesan cheese
1/2 cup herb seasoned bread crumbs
8 Tablespoons melted butter
Directions:
Directions:
Make a roll or form a loose pocket of each chicken breast and place into a low-sided casserole dish. In a small bowl combine soup, mayonnaise and curry. Cover chicken with soup mixture and bake, uncovered, for 40 minutes at 350º. Combine cheese and bread crumbs and sprinkle over chicken. Then drizzle with melted butter. Bake 20 minutes longer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

3055W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!