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Pecan Logs Recipe

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This recipe for Pecan Logs is from The APSO Southern Division Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 box powdered sugar
½ tsp. vanilla flavoring
8 oz. jar marshmallow cream
1 lb. Kraft caramels
4 cups chopped pecans

Directions:
Directions:
Mix vanilla with marshmallow cream. Gradually add powdered sugar until well mixed. Roll into 6 log shaped rolls, and wrap each one separately and store in freezer over night. When frozen melt caramels in double boiler and dip each log into caramel. Immediately roll logs in nuts. Store in refrigerator or freezer. Slice rolls before serving.

 

 

 

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