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Potato Casserole Recipe

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This recipe for Potato Casserole is from Grandma Jenine's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb partially frozen hash browns
1/2 C chopped onions
1 tsp salt
1/4 tsp pepper
1 (16oz) carton sour cream
1/4 C butter (melted)
1 can of chicken soup
2 C cheddar cheese
1 1/2 C crushed corn flakes
1/4 C butter (melted)
Directions:
Directions:
Combine onion and potatoes in baking dish. Sprinkle with salt and pepper. Combine sour cream, butter, soup, and cheese in bowl; stir well. Pour cheese mixture over potatoes and lightly sprinkle cornflakes and butter over top. Bake at 350º for 45 minutes.
Number Of Servings:
Number Of Servings:
12

 

 

 

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