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Homemade KitKat Bars Recipe

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This recipe for Homemade KitKat Bars is from The APSO Southern Division Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
75 club crackers
1 cup butter
2 cups graham cracker crumbs
1 cup firmly packed brown sugar
½ cup whole milk
1/3 cup sugar
2/3 cup creamy peanut butter
½ cup semisweet chocolate chips
½ cup butterscotch morsels
Directions:
Directions:
Line an ungreased 9x13 dish with 1 layer of club crackers cutting to fit if necessary; set aside.
In large saucepan, melt butter over medium heat. Add cracker crumbs, brown sugar, milk and sugar. Bring to boil, and boil for 5 minutes, stirring constantly. Remove from heat, and pour half of mixture over crackers. Place another single layer of crackers over butter mixture. Pour remaining butter mix over that layer of crackers. Top evenly with remaining crackers.
In small saucepan, combine peanut butter, chocolate chips and butterscotch morsels. Melt over medium-low heat, stirring constantly. Spread evenly over crackers. Cover, and chill for at least 1 hour. Cut into bars. Store in refrigerator.

 

 

 

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