Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Curried Prawns Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Curried Prawns is from Mitchell Family and Friends Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1kg cooked prawns
60g butter
1 tbsp curry powder
2 sticks celery
1 large onion
1/2 green pepper
1 medium tomato
4 tbsp plain flour
salt, pepper
1 1/2 cups water
1 cup milk
2 chicken stock cubes
1 tsp sugar
1 tbsp lemon juice
Directions:
Directions:
Shell and de-vein prawns. Melt butter, add curry powder, chopped celery, onion and pepper, saute gently 2 to 3 minutes.
Peel and chop tomato, add to pan, cook further 2 minutes. Stir in flour, salt, pepper, cook 1 minute. Gradually add water and milk; add crumbled stock cubes, continue stirring until sauce boils and thickens.
Reduce heat, add sugar and lemon juice, simmer 20 to 25 minutes, stirring occasionally. Add prawns, allow to just heat through. Serve with hot rice.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

231W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!