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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Classic Coleslaw with Caraway Recipe

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This recipe for Classic Coleslaw with Caraway is from Carl's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
* 1/2 cup nonfat Greek-style yogurt, or 2/3 cup regular plain nonfat yogurt
* 1/4 cup mayonnaise
* 1/4 cup apple cider vinegar
* 1 tablespoon honey
* 1/2 teaspoon salt
* 1/4 teaspoon pepper
* 1 (16-ounce) bag shredded coleslaw mix
* 2 teaspoons caraway seeds
Directions:
Directions:
If using regular yogurt, place it in a strainer lined with a paper towel and set the strainer over a bowl. Let the yogurt drain and thicken for 20 minutes.

In a large bowl whisk together the Greek or stained yogurt, mayonnaise, vinegar, sugar, salt and pepper. Add coleslaw mix and caraway seeds and toss to coat.

Per Serving:

Calories 110; Total Fat 7 g; (Sat Fat 1 g, Mono Fat 2 g, Poly Fat 4 g) ; Protein 3 g; Carb 10 g; Fiber 2 g; Cholesterol 3.5 mg; Sodium 265 mg

Excellent source of: Vitamin A and Vitamin C
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15

 

 

 

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