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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Chocolate "Chipits" Cake Recipe

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This recipe for Chocolate "Chipits" Cake is from Eric & Ali Towne , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11/2 c flour
3/4 c sugar
1/3 c cocoa
11/4 t baking powder
3/4 t baking soda
3/4 c mayonnaise
3/4 c water
1 egg
1 c chocolate chips
Directions:
Directions:
Preheat oven 350º. Grease a 8x8 cake pan with butter. In a large bowl, mix dry ingredients. In a separate bowl, mix mayo, water and egg. Mix well. Add chocolate chips. Combine wet and dry ingredients and put in cake pan. Bake 35-40 minutes.
Personal Notes:
Personal Notes:
Quick and very good. Eat it hot.

 

 

 

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