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Yellow Squash Casserole Recipe

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This recipe for Yellow Squash Casserole is from The Firehouse Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup melted butter or margarine
1 lb yellow squash, thinly sliced
1/2 tsp. salt
1/4 tsp pepper
1 egg, beaten
1/2 cup mayonnaise
1/4 cup chopped green pepper
1/3 cup chopped onion
1/2 cup shredded mild cheese
Directions:
Directions:
Pour melted butter into a 1 1/2 qt, casserole; add squash, and sprinkle with salt and pepper.
Combine egg, mayonnaise, green pepper and onion; mix well and pour over squash. Sprinkle evenly with cheese; bake at 350º for 35 to 40 minutes.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
about 20 minutes
Personal Notes:
Personal Notes:
Best in summer with all fresh garden vegetables

 

 

 

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