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Hot Cheesy Spinach Dip Recipe

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This recipe for Hot Cheesy Spinach Dip is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp. Butter
1/4 Cup Chopped Onion
2 Cloves Garlic, Minced (1 tsp)
1 Tbsp. Flour
1 3/4 cup Half & Half
2 Pkgs. Frozen Chopped Spinach, thawed, well drained
1 can Water Chestnuts (8 oz.), drained
1 cup Shredded Cheddar Cheese
1 pkg. Dry Vegetable Soup Mix
1/4 cup Shredded Parmesan Cheese
Directions:
Directions:
Preheat oven to 425º. Melt butter in a large saucepan over med. heat. Add onion & garlic; cook & stir until onion is crisp-tender & garlic is fragrant, 2-3 mins..
Stir in flour; cook & stir 1 min. Add half & half & cook, stirring constantly, until mixture boils & thickens, about 2 mins..
Remove from heat. Stir in spinach, water chestnuts cheddar cheese & soup mix. Spoon mix in 1-quart casserole dish. Sprinkle with Parmesan Cheese.
Bake dip until it is bubbly & cheese is melted, 10-15 mins.. Serve warm.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25-31 mins

 

 

 

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