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"The belly rules the mind."--Spanish Proverb

Fresh Vegetable Chicken Salad Recipe

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This recipe for Fresh Vegetable Chicken Salad is from The Graf Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups torn mixed salad greens
12 ounces cooked chicken breasts
2 large tomatoes, chopped (2 cups)
4 carrots, shredded (2 cups)
1/2 cups Ranch dressing or any dressing you desire
Directions:
Directions:
1. Toss all ingredients in large bowl.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is a fast easy salad.

 

 

 

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