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Quiche: Spinach Quiche Recipe

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This recipe for Quiche: Spinach Quiche is from Nana's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 unbaked pie crust
2 cups sharp Cheddar, shredded
2 Tbsp. flour
1 (10 oz.) pkg. frozen chopped spinach, cooked and well drained

1 cup milk
2 eggs, beaten
3 slices bacon, cooked and crumbled
1/2 tsp. salt
Dash pepper
Directions:
Directions:
Pre-heat oven to 350°F. Line a 9" pie plate with pre-made crust and flute the edge. Toss cheese with flour in medium bowl. Add remaining ingredients and pour into crust. Bake for 1 hour or until knife inserted in center comes out clean. Serve with a green salad.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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