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Burrito Cups Recipe

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This recipe for Burrito Cups is from TasteBUDS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef
1 envelope burrito or taco seasoning mix
1 1/4 cups water
2 10 count cans biscuits
1/2 cup shredded cheddar cheese
1 can diced tomatoes or Rotel
Directions:
Directions:
Brown ground beef in skillet and drain. Stir in seasoning mix, water, and diced tomatoes. Simmer for 10 minutes stirring occasionally. Press biscuits over bottoms and up sides of muffin cups. Spoon ground beef mixture into biscuit cups. Sprinkle with cheese and bake @ 375 until biscuits brown and cheese melts. (about 10-12 minutes.)
Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
20
Personal Notes:
Personal Notes:
This recipe can be made as spaghetti cups with Italian seasoning and marinara sauce, or as barbecue cups with barbecue sauce. I always cut the recipe in half.

 

 

 

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