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Buttermilk Substitute Recipe

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This recipe for Buttermilk Substitute, by , is from Our Family Heritage , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandra Barta Light

Category:
Category:

Ingredients:  
Ingredients:  
whole milk--just under one cup
1 tablespoon white vinegar or lemon juice

Directions:
Directions:
Place vinegar or lemon juice in a liquid measuring cup. Add enough milk to bring the liquid up to the one-cup line. Let stand for five to ten minutes, then use as needed.

 

 

 

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