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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Black Beans and Rice Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 med onion chopped
1/2 green pepper diced
1 tbsp minced garlic
1/4 tsp salt
1/4 tsp black pepper
1/2 tsp cumin
1/2 tsp red pepper flakes
2 tbsp olive oil
3 cans black beans drained and rinsed
1 can crushed tomatoes
1 can diced tomatoes with chilies
Directions:
Directions:
1. Heat olive oil in large pot over med heat, add onion, garlic, peppers, salt, pepper, pepper flakes, and cumin. Simmer for about 5 mins, stirring often, until peppers and onions are slightly tender.
2. Add black beans and tomatoes, and simmer covered over med-low heat for approx 30 mins, or until beans are tender, stirring occasionally.
3. When done add in cooked brown rice, or serve over top of cooked brown rice.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 mins

 

 

 

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