"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Cham-pain-less Punch Recipe

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This recipe for Cham-pain-less Punch, by , is from From Our Mountains: Our People, Our Food, and Our Stories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rev. Michele Kaufman, White Haven, PA

Category:
Category:

Ingredients:  
Ingredients:  
3 6-oz. orange juice
3 6-oz. grapefruit juice
2 18-oz. pineapple juice
1 c. grenadine
3 28-oz. gingerale

Directions:
Directions:
Mix all ingredients together. Garnish with ice ring of strawberries and orange slices.

Number Of Servings:
Number Of Servings:
Fills 1 1/2 large punch bowls
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This has become a Spring Fling regular. If you didn't know better, you'd think the punch was spiked.

 

 

 

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