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Nuts & Bolts Recipe

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This recipe for Nuts & Bolts is from Leona's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box shreddies
1 package pretzels
1 box cheerios or chex mix cereal.
1 lb butter
1 lb peanuts
1 tsp garlic salt
1 tsp onion salt
1/2 tsp Worcestershire sauce

Can also add almonds, bugles and cheetos, add more butter mixture as needed
Directions:
Directions:
Mix all dry ingredients together in large roaster pan except peanuts.
Melt butter & add garlic & onion salt., peanuts, Worcestershire sauce, Pour over dry mixture. Bake, covered, in oven at 300 for approximately 1 hr. Stir occasionally. Take lid off & cool.
Personal Notes:
Personal Notes:
DO NOT use garlic/onion powder in place of salt.
I hold lid of roaster tightly, turn over & gently shake rather than stirring to avoid crushing cereal. Stir dry ingredients with butter mixture until evenly coated then add shreddies.

 

 

 

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