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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Gingerbread Cookies Straight from Mrs.. Santa Recipe

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This recipe for Gingerbread Cookies Straight from Mrs.. Santa is from The Hutchings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1 c. butter (softened0
3 T. molasses
1 egg
2 T. milk or water
3 1/4 flour
2 tsp.. baking soda
2 tsp. cinnamon
1 1/2 tsp. ginger
1/2 tsp. salt
1/2 tsp. cardamom
1/2 tsp. cloves
Directions:
Directions:
In large bowl, beat sugar, butter and molasses on medium speed. Beat in egg and water until blended. Mix in flour, baking soda, cinnamon, ginger, salt cardamom and cloves until dough forms. Cover; refrigerate about 1 hour or until firm.
Heat oven to 350º. On floured surface roll 1/3 dough at a time to 1/8 inches thick. Place on ungreased cookie sheets. Bake 6 to 7 minutes or until set.
Personal Notes:
Personal Notes:
This is a magical, yummy recipe that Maddie received from her Elf. It came directly from the North Pole Kitchen!

 

 

 

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