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Taco Casserole Recipe

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This recipe for Taco Casserole is from The Hutchings Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. leam ground beef or ground turkey
1 c. Onion
1/2 c. green bell pepper, chopped
1/2 c. red bell pepper, chopped
1 can (11 oz.) whole kernel corn, drained
1 can (8 oz.) tomato sauce
1 package (1.25 oz.) taco seasoning mix
1 c. shredded cheddar cheese

Topping:
1/2 c. buttermilk pancake mix
2/3 c. 2% milk
1 egg slightly beatened
2 tsp. vegetable oil
Directions:
Directions:
Preheat oven to 350º. Combine ground beef and onion in large skillet. Cook until meat is no longer pink. Add peppers and corn, cook 2 minutes over medium heat. Add tomato sauce and taco seasoning; Cook 2-3 minutes or until heated through. Pour hot mixture into an 8x8 or 9x9 baking dish. Sprinkle with cheese; set aside.
For topping, combine pancake mix, milk, eggand oil; stir with wire whisk until large lumps disapper. Pour over beef mixture; spread evenly. Bake 30-35 minutes or until topping is golden brown. sprinkle top with additional cheese.

 

 

 

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