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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Fruit Pizza Recipe

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This recipe for Fruit Pizza is from The Foods We Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 1/2 c. butter
1 c. powdered sugar
3 c. flour
Blend and press into jellyroll pan. Bake at 325º for 30 minutes.

Filling:
8 oz. cream cheese
1/2 c. powdered sugar
1 t. vanilla
1 t. almond flavoring
Blend together and spread on cooled crust.

Glaze:
1 c. pineapple juice
2 T. cornstarch
3/4 c. sugar
Cook until thickened.

Directions:
Directions:
Top with 3 c. assorted seasonal fruit.

Personal Notes:
Personal Notes:
Original recipe from the kitchen of Shirley Kindt.

 

 

 

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