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Fruit Slush Recipe

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This recipe for Fruit Slush is from The Ritchie Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
40 oz frozen strawberries
20 oz frozen red raspberries
35 oz crushed pineapple (with juice)
20 oz maraschino cherries (with juice)
1 c frozen blueberries
2/3 c orange juice
1/4 c sugar

Directions:
Directions:
Put all ingredients in large bowl. Stir well. Mash with a potato masher as desired. Put into plastic party cups, cover and freeze. Remove from freezer prior to serving to unthaw for desired eating consistency.

 

 

 

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