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candy bar pie Recipe

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This recipe for candy bar pie is from alisa's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. cream cheese
whip cream
4 butterfingers
1 prepared of graham cracker crust
Directions:
Directions:
in a small bowl beat cream cheese untill smooth fold in
whip cream crush the candy bars fold 1 cup of crushed candy bar into whip cream mixture spoon into graham cracker crust sprinkle w/ reamaining candy bar

refridgerate for 2 to 4 hours
before serving

 

 

 

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