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Artichoke dip and clams Recipe

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This recipe for Artichoke dip and clams is from With Love from Mary's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
11/2 c. sour cream
11/2 c. mayo
1 pkg. hidden valley ranch dressing
14 oz. artichokes (drained and finely chopped)
add clams (optional and if used use as many as you like)
Directions:
Directions:
Mix all the ingredients together and refrigerate just long enough to get it cooled.
enjoy with your favorite snake crackers

 

 

 

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