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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Hearty Hamburger Soup Recipe

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This recipe for Hearty Hamburger Soup is from Favorite Recipe's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound groud beef
5 cups water
1 cup sliced carrots or baby carrots
3 medium potatoes peeled and cubed
1 medium onion chopped
6 beef boullion cubes
1/4 tsp seasoned pepper
1/4 tsp dried oregano
1 can green beans drained
Directions:
Directions:
In a large saucepan, brown beef, drain. Add the next ten ingredients, bring to a boil. Reduce heat cover and simmer about 20 minutes or until potatoes are tender. Add beans, cover and simmer 15 minutes longer or until beans are tender
Personal Notes:
Personal Notes:
You can use Jiffy Mix or Bisquick to make dumplings with your soup. When the potatoes are almost done add the dumplings right on top of the soup, cover and cook according to package directions.

 

 

 

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