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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Vidalia Onion Dip Recipe

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This recipe for Vidalia Onion Dip is from The Pieper Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
-2 cups diced Vidalia onions
(NO SUBSTITUTIONS)
-2 cups Hellman Mayonaise
-2 cups shredded swiss
Directions:
Directions:
-Preheat oven to 350 degrees
- Mix all together & put in small baking dish
- Bake about 25 minutes
- Serve on any crackers
Number Of Servings:
Number Of Servings:
4-6
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Vidalias are the only onions to use here for this dish. They are so good if you have not had them.

 

 

 

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