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Spirited Cheese Stuffed Apples Recipe

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This recipe for Spirited Cheese Stuffed Apples is from Very Special Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 3oz package softened cream cheese
4 medium apples
1 1/3oz Apple Cheddar Cheese
1 tablespoon dry white wine
Directions:
Directions:
Beat together both cheeses and the wine, with an electric or rotary mixer, until smooth. Core the apples and hollow out, leaving apple shells about 1/2 inch thick. Fill the apples with the cheese mixture and refrigerate for 2-3 hours.
Number Of Servings:
Number Of Servings:
8 wedges
Personal Notes:
Personal Notes:
served during Samhain (october 31st - November 1st)

 

 

 

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