Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Bourbon Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bourbon Balls is from Eubank Elementary School 2011-2012 Bulldog Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. chopped pecans
5 tsp bourbon
1 lb.confectoners sugar
1/4 lb. butter
6 oz. dipping chocolate
1 1-inch square paraffin
Directions:
Directions:
Soak pecans in bourbon for several hours or overnight. Blend sugar into softened butter. Add nuts and bourbon. Refrigerate until firm enough to shape into balls.
Chill overnight. Melt chocolate and paraffin in the top of a double broiler.
Dip balls in chocolate and place on waxed paper to dry.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

308W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!