"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Cheesy Spinach Pinwheels Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cheesy Spinach Pinwheels, by , is from Just Call Mom, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Smith

Category:
Category:

Ingredients:  
Ingredients:  
1 can (8 oz.) Pillsbury Refrigerated Crescent Dinner Rolls
1/3 cup gourmet spreadable cheese with garlic and herbs
4 slices (1 oz.) thinly sliced deli ham
1/2 cup packed spinach leaves

Directions:
Directions:
1. Preheat oven to 375 F. Separate dough into four rectangles; press seams to seal.
2. Spread each rectangle with about 1 1/2 tbsp. cheese to within 1/4 inch of edges. Top with 1 slice ham and spinach leaves.
3. Starting at short side, roll up each rectangle; pinch edges to seal. Cut each roll crosswise into six slices using serrated knife for a total of 24 slices. Place slices, cut side down, on baking stone or cookie sheet. Bake 12-15 minutes or until golden brown. Remove from oven to wire rack to cool. Serve warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

161W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!