"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Rocky Road Cookies Recipe

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This recipe for Rocky Road Cookies, by , is from Whiskey Lady's Friends and Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Whiskey Lady

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c butter
2 c semisweet chocolate chips
1 c white granulated sugar
2 eggs
1/2 tsp vanilla extract
1+1/2 c all purpose flour
1/2 tsp baking powder
1/4 tsp salt
1 c chopped walnuts
1 c mini marshmallows

Directions:
Directions:
Preheat oven to 400F.
In a small saucepan melt together butter and 1 c of the chocolate chips stirring frequently. Remove from heat and set aside.
In a medium sized bowl place two eggs, sugar, and vanilla extract and mix together. Add the melted chocolate and mix well.
Sift in the flour, baking powder, and salt and mix well with the chocolate mixture.
Finally stir in the walnuts, mini marshmallows and rest of the chocolate chips.
Drop dough by the rounded spoonful onto cookie sheets (I use parchment sheets on them).
Bake for 7 to 8 minutes and then remove from cookie sheets onto cooling racks.

Number Of Servings:
Number Of Servings:
yield about 24 cookies
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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