"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cherry Cheesecake Cups Recipe

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This recipe for Cherry Cheesecake Cups, by , is from Moms Homestyle Cooking, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 (8oz) pkg Cream Cheese, soft
3/4 cup sugar
2 eggs
1 tlbs lemon juice
1 tsp vanilla
12 vanilla wafers
1 can cherry pie filling

Directions:
Directions:
Mix cream cheese, sugar, eggs, lemon juice and vanilla together. Beat until fluffy. Line baking cups with vanilla wafers. Put cheese mixture into paper cups. Bake at 345 for 12-15 minutes. Cool. Top with cherries.

Number Of Servings:
Number Of Servings:
12

 

 

 

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