"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

PUFFED RICE BALLS Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for PUFFED RICE BALLS, by , is from OUR ROLLINS FAMILY HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maurine Rollins Edwards by Janet Edwards Cook

Category:
Category:

Ingredients:  
Ingredients:  
32 large marshmallows
1/4 cube Butter

Directions:
Directions:
Melt slowly in heavy pan over low heat. Pour over puffed rice cereal or popped corn and make into balls

Personal Notes:
Personal Notes:
My mother Maurine Rollins Edwards made 200 balls every Halloween for the trick or treaters in Stockton, Utah. Her kids, grand-kids and the kids in town loved these.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

241W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!