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Mom's Pecan Pie Recipe

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This recipe for Mom's Pecan Pie, by , is from The Welter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Robin Dotson

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs, slightly beaten
1/2 C dark brown sugar
1/4 t salt
1 C light corn syrup
1/2 t vanilla
1 C pecans

Directions:
Directions:
Mix ingredients and put in pie shell. Bake for 10 minutes at 450, then 40 more minutes at 350.

Personal Notes:
Personal Notes:
Mom always swore that Dad would have married any one of the Mayne girls in order to have one of Grandma Dorsey's pecan pies!

 

 

 

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