"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Hawaiian Pineapple Beef Recipe

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This recipe for Hawaiian Pineapple Beef, by , is from geraldine's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
geraldine osmond

Category:
Category:

Ingredients:  
Ingredients:  
1-1/2 lb beef cut into cubes
1/4 cup cooking oil
1/2 cup water
1/2 tsp salt
2tbsp. cornstarch
1/4 cup brown sugar
1 cup pineapple juice
1 tbsp/soy sauce
1 small green pepper
1 thinly sliced pineapple chunks
1 (10-0z). tin mushrooms, drained
1/3 cup vinegar

Directions:
Directions:
Brown Beef in oil add water
cover and cook for 1 hour. on low heat
combine cornstarch, salt, sugar, vinegar, pineapple juice soy sauce in pan cook stir until thickened pour sauce over Beef
let stand 10 minutes stir in green peppers, onion , pineapple chunks and mushrooms
cook for 5 minutes serve over hot rice

 

 

 

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