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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Chili Recipe

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This recipe for Chili is from Plain Jane's Country Cookin', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef, 1 can pinto beans, 1 can kidney beans, 1 medium onion, 1 teaspoonful salt, 1-16 oz. can tomatoes. 1 - 15 oz. tomato sauce, 1 to 2 teaspoonfuls chili powder, dash cayenne red pepper, dash paprika
Directions:
Directions:
Chop onion and cook with ground beef until meat is done, drain fat, add remaining ingredients, cool until done about 15 minutes.
Personal Notes:
Personal Notes:
This is just a good general starting point, you can add hot peppers, more tomatoes, more chili powder if u wish.

 

 

 

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