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Carrot Zuccini Bars Recipe

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This recipe for Carrot Zuccini Bars, by , is from Heavenly Recipies, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Val Stefankiw

Category:
Category:

Ingredients:  
Ingredients:  
2/3 c brown sugar
1/2 c butter or margerine
1 pkg cream cheese
1 egg
1 tsp vanilla
1 1/2 c flour
1 tsp baking powder
1/4 tsp salt
2/3 c grated carrots
2/3 c grated zuccini(squeeze excess liquid out)
1/2 c golden rasins

Icing
1/4 c butter
pkg cream cheese
1 1/2 c icing sugar
1/2 tsp vanilla

Directions:
Directions:
Beat brown sugar, butter and cream cheese until fluffy. Beat in eggs and vanilla. Beat in flour, baking powder and salt. Stir in carrot, zuccini, and rasins. Spread in 9 x 9 pan and bake at 350 for 30 min.

Icing
Cream ingredients together and spread on cooled cake.

 

 

 

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