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Happy Hoagies Recipe

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This recipe for Happy Hoagies is from geraldine's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup salted butter at room temperature
2 tbsp. each chopped fresh parsley and basil
4 tsp. chopped garlic,divided
1 1/2 lbs hot or sweet Italian sausages links
6 small red , yellow and /or green peppers seeded and quartered
2 onions peeled and quartered
1 tbsp . olive oil
1 tables balsamic vinegar
6 hoagie or sandwich rolls, split lengthwise
Directions:
Directions:
Heat grill to medium heat. in a bowl combine butter, parsley, basil and tsp. garlic; set aside. grill sausage links 20 min' or until cooked through, turning occasionally.
meanwhile grill peppers and onions 8 minutes or until tender, turning once . let cool 5 minutes or until cool enough to handle ; thinly slice. in bowl , gently toss peppers and onions with oil , vinegar and remaining garlic. season with salt and pepper and ground black pepper if desired. Grill rolls, cut side down 1 min. or until lightly toasted.spread rolls with herb butter. divide sausage and pepper mixture evenly among rolls wrap in paper if desired.
Number Of Servings:
Number Of Servings:
6 servings
Preparation Time:
Preparation Time:
15 min. total time: 35 min plus cooling time

 

 

 

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