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Chicken Spaghetti Recipe

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This recipe for Chicken Spaghetti is from South Carolina Office of Rural Health 20th Anniversary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Whole chicken
2 cans cream of mushroom soup
3 cups cheddar cheese
1 green bell pepper
1 onion
box of spaghetti noodles
salt
pepper
Directions:
Directions:
Boil whole chicken, once done, remove to cool. Save water chicken is cooked in to cook spaghetti noodles. I don't use the whole box of noodles, may 3/4 box, and boil according to directions. Chop bell pepper and onion. Saute together. Once the chicken is cool, pull off meat that you want. Mix chicken, noodles, soup, bell pepper, onion, 2 cups of cheese, salt and pepper. Put in baking dish. Top with remaining cheese. Bake at 375º for about 30 minutes.

 

 

 

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