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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Italian Tuna Salad Recipe

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This recipe for Italian Tuna Salad is from Eric & Ali Towne , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can tuna in olive oil
1 tbsp mayo
1 tbsp oil reserved from can of tuna
1 tsp red wine vinegar
2 tbsp minced red onion
2 tsp minced fresh garlic
1/4 roasted red pepper, minced
1 tbsp minced fresh parsley
fresh ground pepper
salt to taste
Directions:
Directions:
Open can and strain over bowl, reserving oil. In a small bowl break tuna into chunks-don't mash! Mix all ingredients together and serve on fresh bread.

 

 

 

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